Architecture
Planning
Interiors
Graphic Design
The project included the re-design of the kitchen,
serving line and coffee bar area, and included architectural finishes, food
service equipment and HVAC, electrical and plumbing work.
Additional work associated with mechanical and
electrical systems required the renovation of areas including within the
existing mechanical space as well as outside the building.
The project was delivered on a negotiated basis
based upon conventional bid documents and work was expedited to conform to
the Embassy's occupancy requirements, as well as to meet constraints imposed
by the project funding cycle.
The scope of work
included new partitions, interior finishes, new food service area and
equipment, custom designed millwork and selected custom designed equipment
items.
Jones Associates Architects (2012)
MEP Engineers:
FACE Consultants
Food Service:
Savoy Brown
Project Manager:
Faith+Gould
General Contractor:
HITT Construction
